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Mastering Stocks and Broths: A Comprehensive Culinary Approach Using Traditional Techniques and No-Waste Methods by Rachael Mamane

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Books : Cooking : English
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Stocks and broths are the foundation of good cooking, yet information on their use is often relegated to the
introductions or appendices of cookbooks. Until now there has not been a comprehensive culinary guide to stocks in the
canon, save for snippets here and there. Hard to believe, since most passionate home cooks and professional chefs know
that using stocks and broths―both on their own and as the base for a recipe―can turn a moderately
flavorful dish into a masterpiece. Mastering Stocks and Broths is the comprehensive guide to culinary stocks and broths
that passionate home cooks and innovative chefs have all been waiting for.

Rachael Mamane, a self-taught cook
and owner of small-scale broth company Brooklyn Bouillon, is reminiscent of M. F. K. Fisher, Patience Gray, and Julia
Child. She takes us on a culinary journey into the science behind fundamental stocks and the truth about well-crafted
bone broths, and offers over 100 complex and unique recipes incorporating stocks as foundational ingredients. Mastering
Stocks and Broths includes a historical culinary narrative about stocks in the classic French technique as well as
through the lens of other cultures around the world. Readers will learn about the importance of quality sourcing, the
practical and health benefits of stocks and broths, and detailed methodology on how to develop, store, and use them in a
home kitchen.

The recipes place a playful emphasis on the value of zero waste, turning spent bones, produce
seconds, and leftover animal fats into practical products to use around the home. Readers will turn to this book when
they find themselves wondering what to do with the carcass of a store-bought roast chicken and they want to learn how to
make every inch of their vegetables go further.

Perhaps most important to remember: a good stock takes time.
This is part of the pleasure―making stocks is meditative and meaningful, if you allow yourself the occasion.
Building a stock often happens in the background of most kitchens―a smell that permeates a residence, a gentle
warmth that radiates from the kitchen. Readers will be inspired by Mamane’s approach to truly slow cookery and
her effervescent love for food itself.   Show Demonoid some love with  BitCoin: 1DNoid2VRyfYn9T38Z1SZ5XncG7WMgCeUL How to get BitCoin? 
 

        
  

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